Education – Smart cooking equipment technology

Garland is at the head of the class with its key technology and solutions supplied to schools across the country. Our full line of products, from electric griddles to convection ovens, help school foodservice operators deliver high volume or more flexible small batch capabilities needed to meet today’s school needs.

Our team is always available to go to school for start-ups, training and demonstrations or to school your kitchen team on the most up-to-date methods and recipes for a wide variety of nutritious steamed foods.

Garland wants to equip school operators for effective, efficient and profitable success. That’s why we believe in partnering with our customers and back all our products with Manitowoc Foodservice STAR Service, and offer special low-rate Manitowoc Financing. We can also help you create more productive, efficient and high-throughput kitchen workstations in compact footprints by integrating our products into Manitowoc Foodservice Kitchen EXCEL-eration systems for space saving solutions and merchandising options in the ever-changing school foodservice environment.