| W x D x H |
155/8" x 295/8" x 455/8"
|
| Weight |
202.8 lb
|
| Power Output | 80000 N/A |
| Power Input Type | Gas - Natural |
| Secondary Power Input | 115-120 V x 60 Hz x 1 PH |
| Certifications |
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H55 and H55-2 High Efficiency Gas Fryers
Specifically designed for high capacity, reliability, versatility and efficiency
Frymaster’s H55 is a premium open-pot fryer that combines state-of-the-art technology with decades of frying experience and customer satisfaction to set the standard for high-efficiency frying. The ENERGY STAR® rated H55 fryer saves thousands of dollars annually on energy costs. H55 fryers have long been the trusted choice of chains and independent operators worldwide because their efficient, state-of-the-art heat transfer system, precise controls and durability have stood the test of time.
Infrared burners and blower system delivers an ultra-refined air-gas mixture so the fryer operates well in any gas application such as at high altitudes, in environments where air circulation is sub-optimal or when the heating value of the gas is diminished.
The split-pot model has all of the features and options of the full-pot H55 and gives the operator the discretion of using only half the fryer.
The optional stand-alone spreader cabinet can include a holding station with heat lamp option. The holding stations are available with cafeteria-style pan or scoop-type pan.
*Liter conversions are for liquid shortening @70°F.
|
Cold Zone
Deep cold zone with 1-1/4" IPS ball-type drain valve |
|
Baskets
Two twin |
|
Controller
CM3.5 |
|
Gas Connection
3/4" (1.91cm) (NPT) gas connection |
|
Burners
Infrared burners: 80,000 Btu/Hr. (20,151 kcal) (23.4 kw) input |
|
Drain Safety Switch
Drain safety switch on all Frymaster filter system fryers |
|
Design
Open-pot design (split or full), easy to clean |
|
Capacity
50-lb oil capacity |
|
Temperature Probe
Center-mounted, RTD 1° compensating temperature probe |
|
Ignition
Electronic ignition |
|
Melt Cycle
Automatic |
|
Boil-out
Boil-out temperature control |
|
Construction
Stainless steel frypot, front, door, and backsplash/flue cover with aluminized sides |
|
Input
80,000 Btu/hr. (20,151 kcal) (23.4 kw) |
|
Frying area:
14" x 15" x 4-1/2" (35.6 x 38.1 x 11.4 cm) per full frypot 6-1/2" x 15" x 4-3/4" (16.5 x 38.1 x 12.1 cm) per split frypot |
|
Legs
8-1/2" (22 cm) adjustable legs |
H55 and H55-2 High Efficiency Gas Fryers
BasketsFull and triplet (triplet only available on GF40) |
|
CastersSet of four |
|
Chicken/Fish Tray |
|
CoverStainless steel frypot cover |
|
Foam Deck Basket Banger |
|
Sediment Tray |
|
Sjpreader CabinetStand alone |
|
ControllersDigital Controller, SMART4U® 3000 |
|
Basket Lifts (except Australia)Automatic basket lifts (units with basket lifts require casters to be purchased also) |













